55G Food Service Sanitizer

This product is for use on hard, non-porous surfaces in: Restaurants, bars, kitchens, taverns, cafeterias, institutional kitchens, fast food operations and food storage areas. Disinfectant: This product kills the following bacteria in 10 minutes at 2 oz. per gal. of 400 ppm hard water (1550 ppm active) and 5% soil on hard, nonporous surfaces: Salmonella enterica, Staphylococcus aureus, Pseudomonas aeruginosa. Food Contact Surface Sanitizer: This product is an effective food contact sanitizer in 1 minute at 1 oz. per 4 gal. of 500 ppm hard water (200 ppm active) on hard, non-porous surfaces: Aeromonas hydrophila, Campylobacter jejuni, Cronobacter sakazakii, Enterococcus faecalis, Escherichia coli, Listeria monocytogenes, Salmonella enterica serovar Typhi, Shigella dysenteriae, Staphylococcus aureus, Streptococcus pyogenes, Yersinia enterocolitica.

Features: Cleans, Disinfects and Deodorizes Kills Influenza A Virus Food Contact Sanitizer in 1 Minute

Specs: 
Color....................................Colorless
Fragrance ..................................None
pH Range.............................. 7.0 - 7.5
Dilution....................0.25 - 2 oz. / gal.
Density ....................................... 8.42